Rapini (Broccoli Rabe) is a favorite healthy
Italian dish that only my mom can make perfect!
I think that know matter how old we are, we still want mom’s cooking...
Here is my quick version.
Rinse and cut off stems!
I use to add red pepper flakes but, to hot for the little one.
So, just added olive oil
Salt & Pepper
Cook down until tender
I caught a picture with the steam.
You can also add Italian Sausage to this dish. Yummy.
Stuff it into to some sourdough rolls. ( my favorite).
This side dish is even better the next day!!!
Fingerling potatoes are the best!
Just add olive oil, rosemary, thyme and bake in the oven 375 degrees
for 45 minutes.
I try and cook for my family often.
It is so important to sit around the table for dinner.
I was contacted by a great food purveyor recently that would
love for me to try some things out with my recipes!
I wanted to thank the special and oh so talented,
for helping spread the word about
Thank you again!!!
Also, thank you to Maria from Dreamy Whites
for such a fun interview!!!
Hey, check out this great new blog!
My dear friend
You are going to love it.
She has a unique eye for wonderful finds!!
Have a beautiful day!